Top 5 Mexican Restaurants in Atlanta
Yeah, Atlanta is deep in the South — but don't let that fool you into thinking the Mexican food scene is lacking. From a Westside institution that's been voted Best of Atlanta since 1992 to a bold Oaxacan spot with margaritas that'll make you forget your name, these five spots are the real deal.
Nuevo Laredo Cantina
If you only go to one Mexican restaurant in Atlanta, make it Nuevo Laredo. Voted Best of Atlanta by Atlanta Magazine every year since 1992 — that's not luck, that's a legacy. Authentic food prepared by Mexican cooks, legendary lobster tacos, chicken mole, chile rellenos, and frozen margaritas by the pitcher. It's a family-friendly institution with a packed patio and zero pretension. This is Atlanta Mexican food at its most iconic.
Casi Cielo
Casi Cielo is bringing serious Oaxacan flavors to Atlanta and doing it in style. Beautiful stone and wood interiors, a colorful bar stocked with top-tier cocktails, and a menu that goes well beyond the usual suspects. The margaritas are next level, and the cuts rival anything you'd find at a high-end Buckhead steakhouse. This is the spot you hit when you want Mexican food that actually impresses.
Alma Cocina
Alma Cocina is the upscale Mexican experience Atlanta needed. Consistently one of the highest-rated spots in the city for refined, chef-driven Mexican cuisine — think coastal influences, inventive cocktails, and a menu that treats Mexican flavors with the same respect as any fine dining cuisine. Perfect for a date night or a group that wants something a little more elevated without losing the fun.
Rreal Tacos
Rreal Tacos keeps it exactly what the name says — real. Handmade corn tortillas, distinct and flavorful fillings, and a menu where every taco brings something different to the table. Pork al pastor, grilled chicken, fish — all executed at a high level with bold, authentic seasoning. High ceilings, great ambiance, and the kind of food that makes you want to order three more rounds. Pure taco excellence.
Bone Garden Cantina
Bone Garden Cantina is one of Atlanta's most memorable dining experiences — a DÃa de los Muertos-themed space that's equal parts wild and welcoming. Don't let the skull decor distract you though, because the food absolutely holds its own. Solid tacos, great margs, and an atmosphere unlike anything else in the city. It's the kind of place you bring out-of-towners to when you want to show them ATL has range.